Yum! One of the men I used to work with has a fam and raises sheep. He's invited me to come and see the babies in the spring, but if I did that I'd never be able to eat lamb again, and I do enjoy it so.Look at all that Sunday dinner! Spring lamb! Bring on the mint sauce.
They are adorable, though. I had the privilege of being "up close and personal" with them one spring in North Wales. Must dig out those old pictures some day.