How many Olives are "too many olives" ?

1239 Views 49 Replies 20 Participants Last post by Jinx, Mar 17, 2009

blacklabparent

Discussion Starter · Mar 17, 2009

Man, I can't stop! I have this huge jar of Costco olive medley. Some Kalamatas, some stuffed with garlic, some stuffed with roasted red peppers... I have flatbread crisps, a bit of cambozola, triple cream brie, and some danish blue.

There are no calories in olives & cheese...right?

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41 - 50 of 50 Posts

Garth

· #41 · Mar 17, 2009

IzzyLucyWillie said:
What my chicken?, he is jealous and has social issues

Please explain

but maybe not in this thread.

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MidwestGirl

· #42 · Mar 17, 2009

Well at least he isn't Sheldon

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IzzyLucyWillie

· #43 · Mar 17, 2009

Garth said:
Please explain but maybe not in this thread.

how about I just send you ticket to a mud wrestling event instead

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Clanceycanuck

· #44 · Mar 17, 2009

to get things back on track - I hate olives - but will take the cheese

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chocolatecoverdlab

· #45 · Mar 17, 2009

eastcoastmom said:
Man, I can't stop! I have this huge jar of Costco olive medley. Some Kalamatas, some stuffed with garlic, some stuffed with roasted red peppers... I have flatbread crisps, a bit of cambozola, triple cream brie, and some danish blue.

There are no calories in olives & cheese...right?

We REALLY need to get together for happy hour sometime! I think we would get along with our olives, cheese and wine JUST fine

I didn't know there was such a term as "too many olives"...especially the ones you're describing!

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kaisdad

· #46 · Mar 17, 2009

There's a great Greek grocery over in Kitsilano that has the best Kalamatas olives, along with about a dozen other varieties. I could eat those things all day long.

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blacklabparent

Discussion Starter · #47 · Mar 17, 2009

I didn't even open the jar of pickled/marinated asparagus. That is deadly.

I need to head out for that run. SOON!

Know what else is good with cheese? fresh figs.

Ok, shutting up now.

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IzzyLucyWillie

· #48 · Mar 17, 2009

Was it Shanna that ate the "decorative" jar of olives that had been on her kitchen counter for awhile and then didn't feel so great?

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kaisdad

· #49 · Mar 17, 2009

eastcoastmom said:
I didn't even open the jar of pickled/marinated asparagus. That is deadly.

I need to head out for that run. SOON!

Know what else is good with cheese? fresh figs.

Ok, shutting up now.

Nothing better than fresh figs with chunks of dark chocolate. One of my favorite desserts.

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Jinx

· #50 · Mar 17, 2009

IzzyLucyWillie said:
Was it Shanna that ate the "decorative" jar of olives that had been on her kitchen counter for awhile and then didn't feel so great?

that be her.

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