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Thread: YUMMY MASHED POTATOES

  1. #1
    Tucker is offline Senior Member
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    Default YUMMY MASHED POTATOES

    Last night I made a super yummy new garlic/Parmesan mashed potato recipe...

    2 1/2 pounds of yukon potatoes...peeled and quartered
    4 garlic cloves
    1 tsp salt
    2 1/2 tbsp. butter
    1/2 cup milk
    1/4 cup of shredded Parmesan cheese

    boil potatoes and garlic until potatoes break easily (mashable)

    put butter in a mixing bowl
    add potatoes
    add salt and milk
    mash
    stir in cheese

    YUM!!

  2. #2
    jzgrlduff's Avatar
    jzgrlduff is offline Senior Member
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    Sounds gooooooooooood!
    ______________
    ~Amy
    Califon, NJ
    Hunterdon County

  3. #3
    Wendy B. is offline Senior Member
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    Sounds very good-gotta give it a try

  4. #4
    Jefferson'n'Ted's Avatar
    Jefferson'n'Ted is offline Senior Member
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    I've done this before--very good. Also good with grated cheddar and 1/2 block of cream cheese.

    Does this boat make my butt look big?

  5. #5
    Di's Avatar
    Di
    Di is offline Senior Member
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    Yum, wonder how they would work with red unpeeled potatoes- might just have to give it a try.

    One tuckered pooch!

    Politicians and diapers should be changed frequently and all for the same reason.
    José Maria de Eça de Queiroz

  6. #6
    Tucker is offline Senior Member
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    Quote Originally Posted by dipete View Post
    Yum, wonder how they would work with red unpeeled potatoes- might just have to give it a try.
    That was originally what the recipe called for...I only had Yukons so that was what I used

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