1 stick soft butter
1 small jar Kraft Old English Cheese Spread
1 1/2 tsp. mayo
1/2 tsp. seasons salt
6-7oz. crab meat
6 english muffins
Mix well first 5 ingredients, add crabmeat and spread on muffins. Freeze about 10 minutes. cut into quarters. broil until bubbly 4-5 minutes
Enjoy!
This is wicked good and can also be used as a dip. Or you could freeze the muffins with the spread on for a few weeks and just heat in the toaster oven one or two at time when you're having the craving (or unexpected comapny). This is what I do because SU doesn't like these.
Laura & CJ in New Hampshire
Now I am inspired to use the frozen crab in my freezer! =)
These are so good, I posted them on the old forum and called them "Crab Quarters". I like to add a little garlic powder to that mixture.
I saw Paula Deen make these, so I had to try them. YUM!!
Jackie, Bill, Champ and Buddy
They sounds yummy
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